Our good food values

We grow our own or source fresh produce that is picked on the day we prepare it.

To bring your fresh food we keep the time from picking to eating as short as possible.

If you can't find something in our range it might mean that it's not in season, so hang tight, n

We love nature warts and all, 

that doesn't mean we put 

sub-standard produce into our products. 

But we don't believe in refining food to the point that it loses its 

natural goodness.

If it says coriander or spinach that's what flavour it is. 

No additives, flavour enhancers or essences will be found in our food.

We allow natural growing 

timelines and good cooking 

techniques to enhance flavour and retain colour. So that our products are packed with the flavour and goodness nature intended.

Enjoying a great natural diet is great, but not if it costs the planet it's health in fossil fuels.

We try to eliminate the carbon footprint of all of our products by batch ordering, locally sourcing 

and growing fresh produce on site. 

Nothing in our production cycle goes to waste. 

We feed scraps to our ducks, chickens and worms. 

We compost anything that is left and use that to grow our 

next crop of produce.

All necessary packaging is 

re-used, recycled or eco-bricked.

In all elements of what we do we aim to tread lightly.

Any space we do take up 

we want to share 

for the benefit of others 

so that we leave 

a legacy behind that serves 

the next generations.